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Asparagus Spears with Mushrooms

Recipes »  Side Dish  »  Vegetables

This is an excellent way to serve asaragus, I've gotten many people who hate asparagus to try this and they loved it.

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Asparagus

(5, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 poundasparagus spear; trimmed
1/4 cupButter
2 cupsfresh mushrooms; sliced
2 tablespoonsDijon mustard
1/4 teaspoonFresh ground black pepper
1/2 teaspoonGarlic; minced
salt,; to taste

Asparagus Spears with Mushrooms Preparation

Place asparagus in skillet, adding just enough water to cover.

Boil for 5 to 7 minutes, or until asparagus is crisp-tender.

Drain well, return asparagus to skillet, and add remaining ingredients.

Cook over medium heat for 5-7 minutes or until mushrooms have heated through.

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Calories Per Serving: 143
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Asparagus Spears with Mushrooms Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]

[I posted this recipe.]
3 years, 8 months, 3 days, 23 hours, 10 minutes ago

Tags

  1. Vegetarian
  2. Meatless
  3. Low-fat
  4. Kid Friendly
  5. Saute
  6. Vegetables
  7. Asparagus
  8. American

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