These potatoes are so easy to make, a really great addition to any meal. I think it brings the meal up a notch...just because they are so delicious and yet different. They are perfect for an appetizer as well. The regular recipe just calls for simple ingredients...potatoes,oil,salt,pepper, and a sprinkle of parsley. I chose to bring in more flavor by adding some garlic and chives. I also sprinkled some Parmesan and a bit of pepper jack cheese. I noticed that the melted cheese holds the crushed potatoes together and is easier to lift up without having pieces of potatoes fall all over. You can add some cilantro, parsley, thyme, oregano...or any other herbs you have and like. If you want to make them spicy, toss in some pepper flakes. But, I think you will enjoy these.
mdevlin ,This is so delicious!!! This is now one of my favorite ways to use red bliss potatoes. My husband raved about them.12y
jeaninevr ,What a tasty treat! My family loved it and how nice for a variation on potatoes13y
pols005 ,These were very tasty and quite easy to prepare. I broiled on low until the last couple of minutes. Apparently, parchment paper will begin to burn on high broil in a convection oven. Oops. Still turned out very well.13y
amyo031503 ,Wow!!! So easy, so pretty and sooo delicious! Thank you for sharing this recipe. I'm so excited to have found it right before the holidays...I can't wait to make it for company. We added fresh basil and fresh oregano to the olive oil mixture. It was fantastic!13y
weatherdeck ,These present well on a plate and taste good though the consensus at our table is that they were a bit dry, so we suggest the addition of a dollop of sour cream. It's nice to have a fresh idea for serving potatoes.14y
reesek ,awesome flavor and easy. I cooked my potatoes in the microwave then finished under the broiler. I assumed you spread the oil/garlic/herb mixture over the potatoes after you cooked and squashed them and then covered with cheese. It did not state in the recipe exactly what to do with the oil/herb mixture that was "set aside"14y
sgrishka ,Great recipe! The potatoes were flavorful and delicious! We didn't change anything and everyone loved them. Next time we may try adding a dusting of smoked paprika or perhaps a sprinkling of crushed red pepper.14y