Home Made Almond Milk
simple and healthy"Wow thanks for posting. Almond trees grow all over this island so I can get the almonds for free!" - kaya3dre
Yield: 6 Ready in 8 hours
63 people trying soon
Home Made Almond Milk Preparation
1. soak almonds over night in water, drain and place in blender
2. add vanilla, sweetner and as much of the 3 cups of water as will fit in your blender (leave 1 inch for expansion)
3. blend for 2 minutes.
4 using a nut milk bag or several layers of cheese clothe strain and squeeze "milk" into bowl. transfer to closed container and refridgerate.
Use with in 5 days.
left over nut mush can be added to pancakes, muffins, granola, breads... or makes awesome body scrub when added to liquid soap.
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