Sweet & Sour Meatballs
Recipes » Appetizers » Meat
This recipe for meatballs in a sweet and sour sauce is really easy to make. Ground beef balls are cooked over a slow fire in a hot, tangy and sweet concoction to make a yummy treat. A great party appetizer if you are having people over!
Yield: 4 Ready in 30 minutes
Cuisine: AmericanMain Ingredient: Ground Beef
favorite of 27
people 10 people
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Sweet & Sour Meatballs Preparation
In a large bowl, combine the beef, egg, onion and salt. Mix well and shape into small meatballs. In a heavy-bottomed pan, pour in the chili sauce, lemon juice and grape jelly. Drop in the meatballs one at a time and cook on a moderate heat for about 4 hours.
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Tips:
Don't stir the meatballs around too much - you don't want them breaking apart. [I posted this recipe.] |
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