Sweet & Sour Meatballs

Ready in 30 minutes

This recipe for meatballs in a sweet and sour sauce is really easy to make. Ground beef balls are cooked over a slow fire in a hot, tangy and sweet concoction to make a yummy treat. A great party appetizer if you are having people over!

Top-ranked recipe named "Sweet & Sour Meatballs"

5 avg, 1 review(s) 100% would make again

Ingredients

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2 lbs ground beef
1 egg
1 onion; chopped
1 pinch salt
1 can chili sauce
2 teaspoons lemon juice
1 cup grape jelly

Original recipe makes 4

Servings  

Preparation

In a large bowl, combine the beef, egg, onion and salt. Mix well and shape into small meatballs. In a heavy-bottomed pan, pour in the chili sauce, lemon juice and grape jelly. Drop in the meatballs one at a time and cook on a moderate heat for about 4 hours.

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Added on Award Medal
Calories Per Serving: 665 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Tips: Don't stir the meatballs around too much - you don't want them breaking apart. [I posted this recipe.]
tasteteser 4 years ago
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