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Crunchy Asian Broccoli Coleslaw

Recipes »  Salad  »  Coleslaw

Good for large groups because it makes a lot.

 "I decided to change this recipe slightly. I used both packages of seasoning and a cup of Italian dressing ( I still ended up adding a little more to my serving. It was a little dry for my taste.). I omitted the onions cause hubby won't eat them raw and added half a rotisserie chicken cut in pieces. It was GREAT! My 10 year-old even loved it!!! " - southern_comfortable

Yield: 12 Ready in 30 minutes

Cuisine: AsianMain Ingredient: Broccoli slaw

(5, 4) 100% would make again (reviews)

Favorite 112 people favorited
Try Soon91 people trying soon

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Servings          
Original recipe makes 12
0.5 cupKraft Zesty Italian dressing; divided
2 packagesOriental Ramen noodle soup mix
24 oz.broccoli slaw
4 green onions; sliced
0.5 cupdry roasted sunflower kernels
0.5 cupsliced almonds; toasted

Crunchy Asian Broccoli Coleslaw Preparation

Mix dressing with seasoning packet from 1 of the soup mix packages.

Break apart noodles and place in large bowl. Add slaw, onions, sunflower kernels and almonds; mix lightly.

Add dressing mixture; toss to coat.

Dressing mixture can be prepared ahead of time and refrigerated.

Noodles can be crushed and put in plastic bag with sunflower kernels and almonds and stored at room temperature until ready to assemble.

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  • photo by beberogers beberogers

  • photo by beberogers beberogers

    • Calories Per Serving: 136
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    Crunchy Asian Broccoli Coleslaw Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    very tasty
    4 months, 7 hours, 51 minutes ago
    This was yummy! Liked the crunch but only used one package of noodles, I think 2 would have been too much.
    5 months, 1 weeks, 3 days, 21 hours, 25 minutes ago
    I decided to change this recipe slightly. I used both packages of seasoning and a cup of Italian dressing ( I still ended up adding a little more to my serving. It was a little dry for my taste.). I omitted the onions cause hubby won't eat them raw and added half a rotisserie chicken cut in pieces. It was GREAT! My 10 year-old even loved it!!!
    6 months, 3 weeks, 23 hours, 15 minutes ago
    [I posted this recipe.]
    3 years, 7 months, 2 weeks, 6 days, 3 hours, 56 minutes ago

    Tags

    1. Coleslaw
    2. Salads
    3. Asian
    4. Slaw
    5. Broccoli
    6. Appetizer
    7. Spring
    8. Summer

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