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Pizza Dough - No Rise

Recipes »  Main Dish  »  Pizza and Calzones

Try this Pizza Dough - No Rise recipe, or contribute your own. "Weekly Menu" and "Bake" are two of the tags cooks chose for Pizza Dough - No Rise.

 "I made this dough for dinner tonight, made a veggie pizza. This is such an easy and good recipe. Works up very quickly and handles great. I will be using this as my go to pizza dough recipe." - Marie1858

Yield: 2 Ready in 15 minutes

Cuisine: ItalianMain Ingredient: Flour

(5, 3) 100% would make again (reviews)

Favorite 23 people favorited
Try Soon17 people trying soon

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Verified by stevemur

Crusts          
Original recipe makes 2
1 tablespoonYeast
1 cupwater; warm
1/2 teaspoonSalt
2 tablespoonVegetable oil
2 cupFlour; plus extra

Pizza Dough - No Rise Preparation

Preheat oven to 450 degrees.

In a large mixing bowl, dissolve yeast into the warm water and let stand for 5 minutes.

Add salt, oil and 1 cup of flour.

Add in 1 more cup of flour and up to 1/3 cup more until the dough is smooth enough to roll out.

Add toppings and bake for 20 minutes or until done.

Notes

I found this recipe while serving in the Peace Corps and it satisfied many volunteer longing for a Slice! I have been using it ever since. You get a wonderful aroma from the yeast and I crisp and tasty crust.

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Calories Per Serving: 648
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Pizza Dough - No Rise Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
7 months, 2 weeks, 6 days, 11 hours, 22 minutes ago
I made this dough for dinner tonight, made a veggie pizza. This is such an easy and good recipe. Works up very quickly and handles great. I will be using this as my go to pizza dough recipe.
7 months, 3 weeks, 14 hours, 22 minutes ago
I found this recipe while serving in the Peace Corps and it satisfied many volunteer longing for a Slice! I have been using it ever since. You get a wonderful aroma from the yeast and I crisp and tasty crust.
[I posted this recipe.]
3 years, 7 months, 2 weeks, 4 days, 16 minutes ago

Tags

  1. Kid Friendly
  2. Bake
  3. Weekly Menu
  4. Main Dish
  5. Flour
  6. Italian

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