Chocolate Chocolate Chip Bundt Cake
I got this recipe from my grandmother and I'm sure she got it out of a magazine or off a product. It's best served warm with a scoop of vanilla ice cream with chocolate syrup
Yield: 12 Ready in 1 hours, 10 minutes
Cuisine: AmericanMain Ingredient: Pudding
36
people favorited
8 people trying soon
| 1 boxyellow cake mix |
| 1 boxvanilla instant pudding mix |
| 1 boxchocolate instant pudding mix |
| 1.5 cupWater |
| 0.5 cupVegetable oil |
| 4 Eggs; slightly beaten |
| 6 ouncejumbo semisweet chocolate morsels |
Chocolate Chocolate Chip Bundt Cake Preparation
Mix first 5 ingredients until lumps are gone. Add eggs and chocolate chips and blend. Pour into greased bundt pan. Bake at 350° for one hour.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Chocolate Chocolate Chip Bundt Cake Reviews
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize