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Chocolate Chocolate Chip Bundt Cake

Recipes »  Desserts  »  Cakes

I got this recipe from my grandmother and I'm sure she got it out of a magazine or off a product. It's best served warm with a scoop of vanilla ice cream with chocolate syrup

Yield: 12 Ready in 1 hours, 10 minutes

Cuisine: AmericanMain Ingredient: Pudding

(5, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 12
1 boxyellow cake mix
1 boxvanilla instant pudding mix
1 boxchocolate instant pudding mix
1.5 cupWater
0.5 cupVegetable oil
4 Eggs; slightly beaten
6 ouncejumbo semisweet chocolate morsels

Chocolate Chocolate Chip Bundt Cake Preparation

Mix first 5 ingredients until lumps are gone. Add eggs and chocolate chips and blend. Pour into greased bundt pan. Bake at 350° for one hour.

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Calories Per Serving: 570
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Chocolate Chocolate Chip Bundt Cake Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This is very simple recipe. Be sure to grease the pan good. I've only made this recipe a couple of times but I remember the first time I made it, I didn't grease the pan very well. But it was still good non the less. [I posted this recipe.]
3 years, 7 months, 2 weeks, 6 days, 6 hours, 35 minutes ago

Tags

  1. simple and easy
  2. desserts
  3. chocolate
  4. bundt cake
  5. Kid Friendly
  6. Comfort Food

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