Chocolate Chocolate Chip Bundt Cake

Ready in 1 hour

I got this recipe from my grandmother and I'm sure she got it out of a magazine or off a product. It's best served warm with a scoop of vanilla ice cream with chocolate syrup

Top-ranked recipe named "Chocolate Chocolate Chip Bundt Cake"

5 avg, 1 review(s) 100% would make again

Ingredients

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1 box yellow cake mix
1 box vanilla instant pudding mix
1 box chocolate instant pudding mix
1.5 cup Water
0.5 cup Vegetable oil
4 Eggs; slightly beaten
6 ounce jumbo semisweet chocolate morsels

Original recipe makes 12

Servings  

Preparation

Mix first 5 ingredients until lumps are gone. Add eggs and chocolate chips and blend. Pour into greased bundt pan. Bake at 350° for one hour.

Credits

Added on Award Medal
Calories Per Serving: 570 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This is very simple recipe. Be sure to grease the pan good. I've only made this recipe a couple of times but I remember the first time I made it, I didn't grease the pan very well. But it was still good non the less. [I posted this recipe.]
Nenoka 4 years ago
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