Smoky-hot Buffalo Chicken Pizzas
Smoky-hot Buffalo Chicken Pizzas Preparation
1. Stir together chicken, hot sauce, and butter in a microwave-safe bowl. Microwave at HIGH 45 seconds or until heated.
2. Spread 3 Tbsp. blue cheese dressing evenly over each pizza crust, leaving a 1-inch border around edges. Top evenly with chicken mixture. Sprinkle with cheese.
3. Bake directly on oven rack at 450? for 8 to 10 minutes or until crusts are golden and cheese is melted. Drizzle remaining 2 Tbsp. dressing evenly over pizzas; sprinkle with green onions, if desired. Cut each pizza into 3 wedges.
Note: For testing purposes only, we used Mama Mary's Gourmet Pizza Crusts. For a softer crust, bake pizza on a pizza pan or baking sheet.
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