Join us!  Sign in   

Praline Pumpkin Dessert

Recipes »  Drinks  »  Coffee

Eat cake instead of pumpkin pie! Made easier with a cake mix and baked in a pan everyone has, this dessert feeds a crowd!

Cuisine: AmericanMain Ingredient: Pumpkin

(5, 2) 100% would make again (reviews)

8 people want to try | 24 have favorited


Ingredients

Ready in 45 minutes
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 12
Verified by stevemur
1 15-oz canPumpkin; not pumpkin pie mix
1 12-oz canEvaporated milk; fat free
3/4 cupEgg substitute; or equivalent to 3 eggs
1 cupSugar; or Splenda
4 teaspoonPumpkin pie spice
1 boxYellow or Spice cake mix; light cake mix
1 1/2 cupsPecans; chopped
3/4 cupMargarine; melted

Praline Pumpkin Dessert Preparation

Heat oven to 350F. Lightly coat bottom and sides of 13x9 inch pan with cooking spray. In medium bowl, beat pumpkin, evaporated milk, egg substitue, sugar/Splenda and pumpkin pie spice with wire whisk until smooth. Pour into pan.

Sprinkle dry cake mix over pumpkin mixture. Sprinkle with pecans. Pour melted margarine evenly over top.

Bake 50-60 minutes or until knife inserted in center comes out clean. Cool 30 minutes.

To server, cut dessert into 4 rows by 3 rows. Server warm or chilled with dollop of whipped topping sprinkled with pumpkin pie spice. Store covered in refrigerator.

Notes

Make sure to use pumpkin puree and not pumpkin pie mix!!

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 698
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

Praline Pumpkin Dessert Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
3 years, 8 months, 3 days, 22 hours, 10 minutes ago
Make sure to use pumpkin puree and not pumpkin pie mix!! [I posted this recipe.]
3 years, 8 months, 3 days, 22 hours, 11 minutes ago

Tags

  1. Low-fat
  2. Thanksgiving
  3. Fall
  4. Bake
  5. Desserts
  6. Pumpkin
  7. American

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.