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Maple Glazed Acorn Squash

Recipes »  Side Dish  »  Vegetables

WITH the glaze of maple syrup and brown sugar, the squash becomes pleasantly sweet. This is comfort food, easy to prepare and a tasty pairing with a pork entrée.

Yield: 2 Ready in 55 minutes

Cuisine: HealthyMain Ingredient: Squash

(4, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 2
1 mediumacorn squash; halved
1 1/2 cupswater
1/4 cupmaple syrup
2 tablespoonsbrown sugar
1/2 teaspoonground cinnamon
1/4 teaspoonground ginger
1/4 teaspoonSalt

Maple Glazed Acorn Squash Preparation

1) Scoop out and discard seeds from squash. Place cut side down in a 13-in. x 9-in. baking dish; add water. Bake, uncovered, at 350° for 45 minutes.

2) Drain water from pan; turn squash cut side up. Combine the syrup, brown sugar, cinnamon, ginger and salt; pour into squash halves. Bake, uncovered, for 10 minutes or until glaze is heated through.

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Calories Per Serving: 216
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Maple Glazed Acorn Squash Reviews

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[I posted this recipe.]
3 years, 7 months, 4 days, 11 hours, 1 minutes ago

Tags

  1. squash
  2. maple
  3. acorn
  4. healthy
  5. Glaze
  6. dessert
  7. Squash
  8. Healthy

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