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"The cake by itself is a bit spongy for my liking, but otherwise this is amazing. When it was done I flipped it into a bowl, scooped some ice cream, and drizzled everything with chocolate syrup. The ice cream just gives it a lot more flavour than by itself. I would make it again but I might play around with the measurements a bit to tune it more to my personal taste."- Rainstar
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Top-ranked recipe named "Five minutes Chocolate cake"
Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly.. Pour in the milk and oil and mix well. Add the chocolate chips and vanilla extract, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.
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kjekholm 4 weeks agoFun for my 7-year old to make, but definitely missing something. Maybe butter instead of oil? Will try again! Such a great idea.
malaikankhalil1 3 months agoI dont know why it didnt work for some people i made it and it is delicious
Cpapenny 5 months agoOurs did not come out well, at all. May the size of the mug? It seemed like it cooked too long - dry in places and rubbery in others. I guess this is easy to overcook in a microwave.
Rainstar 6 months agoThe cake by itself is a bit spongy for my liking, but otherwise this is amazing. When it was done I flipped it into a bowl, scooped some ice cream, and drizzled everything with chocolate syrup. The ice cream just gives it a lot more flavour than by itself. I would make it again but I might play around with the measurements a bit to tune it more to my personal taste.
sondotoka 6 months ago
kpulley73 8 months ago
idprayer 8 months agoNot bad at all
jonathanphilpot 8 months ago
roumanouaapollon 8 months agoI made it today and liked it very much,not only me but all my family,I recomend to make a chocolate sauce with the cake or chocolate syrop.Now when I want something sweet I can make this cake.I don't know what's wrong with the ones who didn't like it,maybe you did it wrong.I recomend it if you want something sweet quickly(sorry for the spelling)
ChelseaG123 9 months agoCould of been better. Not sure what its missing but it needs something
sharireland 11 month agoNo, didn't like this at all
smc22 11 month ago
motison 1 year agoWorked great, but very little flavor.
bakersman 1 year agoQuick and easy! I added toasted coconut, pecans and topped with chocolate ganache......wonderful.
Jacquelineeeliz 1 year agoThis recipe is horrible, as a baker I questioned the measurements but just went with it. Way too much egg, maybe just the whites would have been better, and less oil for sure! Overall... disgusting.
louislover2 1 year agoAwesome
Lynsey529 1 year agoA fantastic recipe!!! Great for kids, now they can bake without having to use a hot oven! We made it at work with a guy with severe learning disabilities & the recipe, preparation & taste went down really well.. Many thanks for sharing!
Scuzz140799 1 year agomine got stuck to the cup so it was oddly shaped so you should add to the recipe to grease the cup! other than that it was lovely!!! (:
charlene01d 1 year agoHad a rubbery texture to it, not really sure why.
Madisonlanepaige 1 year ago