1 people want to try | 5 have favorited
Combine flour, sugar and nutmeg in a mixing bowl; stir well to mix and stir in sliced almonds. Stir in the butter evenly. Set aside for 5 minutes, then, using your fingertips, break the mixture into 1/4 to 1/2 inch crumbs. Set aside again while you prepare the filling for Blueberry Lattice Pie. Recipe By : BAKERS DOZEN (NICK MALGIERI) SHOW #BD1A18 Posted to EAT-L Digest 14 October 96 Date: Tue, 15 Oct 1996 20:20:24 -0500 From: Jackie Bordelon
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Almond Crumble Topping. Be the first to review it!