Crock-pot Chicken and Rice
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Notes Crock-pot Chicken and Rice Preparation
Dissolve the bouillon cubes in hot water. Then add in the soup and rice. Mix well then pour over frozen chicken breasts in crock pot. Cook on low for 6-ish hours. If it will cook for more than 8 hours, leave the rice out and cook it on the stove at dinnertime; otherwise the rice will turn to mush.
Notes
Would be good with green chilies and/or taco seasoning.
Categories: chicken, crockpot, rice
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Calories Per Serving: 4232
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Crock-pot Chicken and Rice Reviews
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Followed recipe and turned into an unappetizing color and texture, pretty much mush. We threw it out and went to in n out
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Would be good with green chilies and/or taco seasoning.
Categories: chicken, crockpot, rice [I posted this recipe.] |
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