So much better than canned soup!
Combine the tomato paste, tomato sauce, and tomato puree. Simmer and add the dried herbs. Stir in the heavy cream and liquid smoke and season to taste with salt and pepper. Gently heat, but do not boil.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (10799g) | ||
Recipe Makes: 4 | ||
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Calories: 4662 | ||
Calories from Fat: 997 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.8g | 148 % | |
Saturated Fat 58.3g | 291 % | |
Monounsaturated Fat 28.8g | ||
Polyunsanturated Fat 12.4g | ||
Cholesterol 326.1mg | 100 % | |
Sodium 9594mg | 331 % | |
Potassium 45192.9mg | 1189 % | |
Total Carbohydrate 908.9g | 267 % | |
Dietary Fiber 198.5g | 794 % | |
Sugars, other 710.4g | ||
Protein 176.2g | 252 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4662
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