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Canned corned beef and cabbage

Recipes »  Main Dish  »  Main Dish - Other

This is an easy and flavourful recipe. Served over rice, is absolutely yummy! This is one of my favorite recipes to make on a cold day!

Yield: 6 Ready in 2 hours, 30 minutes

Cuisine: irishMain Ingredient: cabbage

(4, 1) 100% would make again (reviews)

Favorite favorite of 6 people 7 people Try Soon want to try


Servings          
Original recipe makes 6
1 cabbage; (chopped)
1 cancorned beef
1 onion
2 clovesgarlic; (up to 4)
1 canschicken broth
1 half canstewed tomatoes
3 tbspketchup
garlic powder; onion powder, salt, pepper, parsley,worcheshire sauce (for all
cooking oil

Canned corned beef and cabbage Preparation

Cut up onions and garlic saute them in a pan with oil.

add canned corned beef, cook for 5 minutes on med heat.

add chopped cabbage, and chicken broth.

add all seasoning, ketchup, stewed tomatoes. Cook on low for 2 hrs.

Serve on top of rice! Delicious

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Calories Per Serving: 57
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Canned corned beef and cabbage Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
3 years, 6 months, 3 weeks, 3 days, 3 hours, 24 minutes ago

Tags

  1. Cabbage
  2. can corned beef
  3. chicken broth
  4. stewed tomatoes
  5. cabbage
  6. irish

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