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Nutella Ice Cream
It's perfect photo by Chefrivera Give a medal for this photo

Nutella Ice Cream

Recipes »  Desserts  »  Frozen Treats

Delicious ice cream.

"It was good, very creamy like others mentioned. It took a really long time, much longer than normal, to freeze in the ice cream maker. It was still very soft so I put it in the freezer. Two hours later, still soft. When I tried it at this stage, it tasted much too sweet. It hardened more overnight and the second day, it tasted better.

I'm not sure I would make it again. I would probably stick to chocolate." - loocie

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Nutella

(4.9, 8) 88% would make again (reviews)

Favorite favorite of 312 people 273 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
1 cupNutella
0.75 cupgranulated sugar
1 cupwhole milk
1 1/3 cupsheavy cream
2 teaspoonsVanilla extract

Nutella Ice Cream Preparation

Mix Nutella and sugar in blender until smooth. Add milk. Blend on low speed until smooth and the sugar is dissolved. Stir in heavy cream and vanilla. Place in ice cream maker and freeze according to manufacturer's instructions. Place in container and freeze until ice cream reaches proper consistency.

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  • It's perfect photo by Chefrivera Chefrivera

  • Calories Per Serving: 905
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    Nutella Ice Cream Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    It was good, very creamy like others mentioned. It took a really long time, much longer than normal, to freeze in the ice cream maker. It was still very soft so I put it in the freezer. Two hours later, still soft. When I tried it at this stage, it tasted much too sweet. It hardened more overnight and the second day, it tasted better.

    I'm not sure I would make it again. I would probably stick to chocolate.
    1 months, 1 weeks, 1 days, 15 hours, 14 minutes ago
    FANTASTIC! I also cut down on the sugar a bit and it was perfectl Thanks for sharing!
    3 months, 1 weeks, 6 days, 4 hours, 3 minutes ago
    I only used 1/4 cup sugar and that was plenty sweet. This was a rich and creamy icecream. It did not need eggs to make it creamy. Great recipe!
    1 years, 2 weeks, 5 days, 38 minutes ago
    This ice cream is PERFECT!!!!!! Was very easy to make and turn out SUPER, will make it again very soon.
    1 years, 3 months, 5 days, 10 hours, 1 minutes ago
    This comes out SOOO creamy you'd think it was French style with egg yolks and cooked and what have you. Rich and decadent, it's a favorite at my house.
    1 years, 4 months, 3 weeks, 5 days, 11 hours, 2 minutes ago
    Is this really 328,848 calories per serving because I think you might have mixed up some numbers or something.
    1 years, 7 months, 4 days, 26 minutes ago
    This makes the creamiest and smoothest ice cream! It is amazing if you live Nutella then this is a recipe for you. I love that is no cook so my 5 year son was able to help me the whole time.
    2 years, 10 months, 2 days, 10 hours, 9 minutes ago
    [I posted this recipe.]
    3 years, 6 months, 3 weeks, 13 hours, 48 minutes ago

    Tags

    1. nutella
    2. ice cream
    3. chocolate
    4. easy
    5. Nutella

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