Hearty soup -- family favorite
Brown sausage and onion in a soup pot or Dutch oven. Drain. Stir in remaining ingredients except cheese.
Heat to boiling. Reduce heat. Simmer until vegetables are tender (about 20 minutes). Serve with cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (370g) | ||
Recipe Makes: 6 | ||
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Calories: 644 | ||
Calories from Fat: 310 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.5g | 46 % | |
Saturated Fat 14.2g | 71 % | |
Monounsaturated Fat 13.9g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 103.3mg | 32 % | |
Sodium 1638.5mg | 57 % | |
Potassium 692.1mg | 18 % | |
Total Carbohydrate 54.7g | 16 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 50.8g | ||
Protein 29.7g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 644
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