You thought red wine was good?? Throw some brandy in it and it gets better... Add spices and heat and you've got a holiday treat!
Yield: 8 Ready in 25 minutes
favorite of 58 people 24 people want to try
Mulled Wine Preparation
*Pour wine into large pot, place on stove top and turn temperature to LOW. You just want to heat it up. NEVER BOILING!
*add Brandy (the more the better by the way)
*add nutmeg and stir in
*place whole cloves in a tea/spice strainer and add in
*juice the orange over the pot and stir in
*add in sugar to taste
Keep stirring and simmering your mixture. Don't over heat it! Keep it nice and low and let your kitchen fill with delicious smells... then drink it all and be merry.
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