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Sirloin Tip Roast

Recipes » Main Dish » Roasts

Very Flavorful, leftovers are great as hot roast beef sandwiches and in Beef Stroganoff.

Yield: 10 Ready in 2 hours, 40 minutes

Cuisine: AmericanMain Ingredient: Beef

(4, 1) 100% would make again (reviews)

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Ingredients

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Verified by stevemur

Original recipe makes 10

1 largeSirloin Tip Roast; Tied

2 tablespoonsgarlic; chopped

1 tablespoonWorcestershire sauce; or more if you prefer

1 largeSpanish onion; sliced

1 salt and pepper

water; 1/4 inch in the bottom of the pan

Sirloin Tip Roast Preparation

Fill a large roasting pan with a lid with 1/4 inch of water. Sprinkle all sides of the roast with salt and pepper. Rub the chopped garlic on all side. place in the roasting pan. Add onion slices around sides and on top. Sprinkle the Worcestershire sauce over all. Cover and bake in a 325 degree oven for up to 4 hours depending on how well done you like your roast beef.