Best Buttermilk Pancakes EVER
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Best Buttermilk Pancakes... Ever! Saw these on "Good Eats" with Alton Brown. He's the man..
"My husband ( who is 27 years in Gastronomie ) said these could very well be the best pancakes he has ever eaten in his entire life! High compliments from someone who has traveled the world and tried a lot of different pancakes :)and it is true: just WALK AWAY! It makes all the difference. " - ShelleySuppan
Yield: 6 Ready in 20 minutes
Cuisine: AmericanMain Ingredient: Buttermilk
96% would make again (reviews)
793
people favorited
574 people trying soon
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Notes Best Buttermilk Pancakes EVER Preparation
Pre-heat griddle to 350.
Combine all dry. Set aside.
Mix yolks with the butter.
Mix whites with the buttermilk.
Combine all wet.
Mix wet into dry... Mix about 10 seconds only (make sure to scrape the sides and bottom of bowl). There will be lumps and it will not be smooth. It really is ok. Walk away!
Take a stick of butter and wipe griddle with it. Take a paper towel and wipe off sitting butter.
Scoop batter with a large ladle. Try not to disturb the lumps.. carefully spoon onto griddle.. Will be very thick and lumpy. It's ok.. (You can add on blueberries or chocolate chips at this time). Flip when golden on bottom and it's done when both sides are golden.
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Buttermilk pancakes
photo by 
Trish318
photo by Jwstevens22
A little touch of blueberries!
photo by 
cookmanwain
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Best Buttermilk Pancakes EVER Reviews
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Best pancakes ever! I use whole wheat flour for the most part and its still really good, a bit heavier pancake but taste awesome. I also use powdered buttermilk since I can't justify buying fresh when I use it so rarely.
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Thick and fluffy. Soooooo flavorful.
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Made these for a sleepover. The girls loved them! They are light and fluffy. This recipe is a keeper
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Best pancakes I have ever had. Because of this recipe, buttermilk has become a staple in my house.
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SO FLUFFY! I'm so incredibly impressed with this recipe. The best pancakes I've ever had and made!
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Never made pancakes from scratch before......very easy and delicious! Thanks for posting!
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I've been making this recipe every Saturday for the past 2 years. Yes it's really that good. Nothing like pancakes from scratch. I refuse to go back. Thank you.
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I followed the recipe exactly and these were excellent! Fluffy and light. My husband who is a very picky eater even said the recipe is a winner!
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Not bad, but wasn't blown away either.
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Good recipe.
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We had these for dinner with bacon tonight and they are wonderful! Thanks for sharing.
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These really are excellent! Easy to make. Don't second guess the thick, lumpy batter...it's supposed to be that way.
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They were AWESOME!!! My kids and husband loved them. They were fluffy and had a touch of sweetness to them. I used homemade sour milk instead of buttermilk and it worked just the same.
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We used 1 1/2 cups buttermilk (that's all we had) with 1/2 cup whole milk, 1/2 tablespoon more sugar and added blueberries. This recipe was amazing, better than pancake restaurants. We loved it!!!
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BEST PANCAKES EVER! So delicious and easy to make! This is a MUST keep recipe, thanks for posting it!
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Very delicious. Reduced sugar to 1 tablespoon and added maybe an extra tablespoon of buttermilk. Thanks!
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I'm not too crazy about pancakes but I made these pancakes on saturday and it was a great turn out everyone loved it, I also tried some with mini chocolate, as well as cut up bananas to die for
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I have been cooking for 45 years and this recipe tops any pancake recipe I have ever tried. Five stars for this one!
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Simply Awesome...
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