0 people want to try | 1 have favorited
Combine ingredients in a blender and marinade steak in a sealed bag at least 30 minutes.
Grill, or pan fry in oil, about 5 minutes a side, until internal temperature reaches 145F. Let rest 5 minutes before slicing.
Thinly slice veggies into rings. Heat oil over medium-high heat and saute while meat rests.
Combine ingredients in a bowl while meat marinades, chill. Serve over shredded lettuce with chopped tomato.
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Carne Asada with Sauteed Vegetables and Guacamole Salad. Be the first to review it!
BigOven makes mealtime easy!
You may also enjoy:
There are no reviews yet. Be the first!