Nothing says holiday like cranberries! This recipe is just perfect, elegant and easy for the holiday season. Did we mention it's delicious!
Preheat oven to 450º F.
Remove top rind of Alouette Baby Brie leaving a 3" rim around the circumference of the cheese.
In a small bowl combine Cran-Fruit, brown sugar, extract and nutmeg.
Top Alouette Baby Brie with cranberry mixture and sprinkle with 2 tbsp. chopped pecans.
Place in an ovenproof dish and bake in a 450º F oven for 4-5 minutes.
Serve warm with assorted crackers or apple slices.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (58g) | ||
Recipe Makes: 6 | ||
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Calories: 119 | ||
Calories from Fat: 27 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3g | 4 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 1.3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 4.7mg | 1 % | |
Sodium 44.4mg | 2 % | |
Potassium 34.9mg | 1 % | |
Total Carbohydrate 22.9g | 7 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 22.2g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 119
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