Roasted Asparagus with Parmesan

Ready in 45 minutes

Super easy and good

Tip: Another recipe with the exact-same name "Roasted Asparagus with Parmesan" ranks higher.

3 avg, 1 review(s) 100% would make again


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2 bunches Asparagus
1 tablespoon olive oil
salt and pepper; to taste
1/4 cup Parmesan cheese; grated

Original recipe makes 4



Preheat oven to 450. Trim tough ends from Asparagus.

On baking sheet, toss asparagus with olive oil; seasonw ith salt and pepper. Spread in an even layer. Sprinkle with parmesan cheese.

Roast until the asparagus in tender and cheese has melted, 10 to 15 minutes. Serve immediately.


Added on Award Medal
Calories Per Serving: 63 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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