Steve's Thanksgiving Dressing
Original recipe makes 12
Steve's Thanksgiving Dressing Preparation
Fry sausage until crumbly, leave about 1 T grease, but drain the rest.
Boil Chicken broth, chicken bouillon, diced celery and diced onions until the onions are translucent.
In large bowl, mix together all ingredients until everything is moist.
Stuff turkey to your preference.
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Calories Per Serving: 260
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