Almond Macaroon Cherry Pie
Try this Almond Macaroon Cherry Pie recipe, or contribute your own. "Almonds" and "Pies" are two of the tags cooks chose for Almond Macaroon Cherry Pie.
"This is a seriously great recipe! I've made it loads of time over the past year and it always goes down a storm. Infact, my friends request it! Its really easy to make too. You just mix the filling ingredients together, pop it in the case and cook it. Then do the same for the topping ingredients, pop it on top of the partially cooked filling and cook that for a bit too. Simples!" - KatedurrantYield: 6 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pie
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Almond Macaroon Cherry Pie Preparation
Preheat oven to 400F. Roll out pie pastry and place in 9 inch pie pan. In large bowl, combine pie filling, cinnamon, salt and lemon juice. Mix lightly. Spoon into crust-lined pie pan. Bake 20 minutes. Meanwhile, combine all topping ingredients in medium bowl and mix until blended. Remove pie from oven after 20 minutes, spread topping evenly over surface, and return pie to oven. Bake an additional 15 to 30 minutes, or until crust and topping are golden brown.
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