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Cheesy Baked Grits

Recipes »  Breakfast  »  Other Breakfast-Brunch

Recipe calls for Velveeta but try Guryere instead

Cuisine: AmericanMain Ingredient: Grits

(5, 1) 100% would make again (reviews)

4 people want to try | 14 have favorited


Ingredients

Ready in 1 hours, 10 minutes
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Servings          
Original recipe makes 8
Verified by stevemur
1 cupuncooked regular grits
1 packageVelveeta; cubed (try Guryere instead)
1/2 cupButter
6 largeEggs
1/4 cupmilk
1/2 teaspoonSalt

Cheesy Baked Grits Preparation

1. Prepare 1 cup grits according to package directions; remove from heat, and stir in cheese and butter until blended.

2. Whisk together eggs, milk, and salt. Gradually whisk about one-fourth of hot grits mixture into egg mixture; add to the remaining hot grits mixture, whisking constantly. Spoon mixture evenly into a lightly greased 13-x-9 inch baking dish.

3. Bake at 350? for 40 to 50 minutes or until set.

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Calories Per Serving: 338
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Cheesy Baked Grits Reviews

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[I posted this recipe.]
3 years, 6 months, 3 weeks, 3 days, 11 hours, 32 minutes ago

Tags

  1. Side Dish
  2. grits
  3. cheese
  4. Grits
  5. American

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