Great Lakes Shipwreck Stew (Vegetarian)
Verified by stevemur
Great Lakes Shipwreck Stew (Vegetarian) Preparation
Preheat oven to 350 degrees. Spray inside of an 8" x 11" covered casserole dish with nonstick cooking spray, or lightly wipe with vegetable oil and dust with flour.
Arrange in layers in order listed; onions, potatoes, kidney beans, rice and celery.
In a mixing bowl, stir tomato sauce, salt, pepper, chili powder, water and Worcestershire sauce.
Pour tomato sauce mixture over ingredients in casserole dish. Cover and bake 1 hour or until potatoes are tender. DO NOT STIR.
Check occasionally to make sure casserole does not boil dry.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Great Lakes Shipwreck Stew (Vegetarian) Reviews
3 years, 3 months, 3 weeks, 6 days, 21 hours, 22 minutes ago
[I posted this recipe.]
3 years, 5 months, 4 weeks, 13 hours, 17 minutes ago
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven