Chili Con Carne

Ready in 1 hour

fro Dottie Gwen's kitchen

Tip: Another recipe with the exact-same name "Chili Con Carne" ranks higher.

5 avg, 1 review(s) 100% would make again

Ingredients

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1 lb ground beef
1/2 cup Onion; chopped
1 clove garlic
4 tablespoons chili powder
2 teaspoons Salt
1/4 teaspoon pepper
3 15-oz cans dark kidney beans
2 15-oz cans tomatos

Original recipe makes 6

Servings  

Preparation

Brown hamberger, onion, and garlic. Stir in salt, pepper, and chili powder. Add kidney beans (don't drain). Add tomatos (drained). Heat to boiling, reduce heat and simmer 30 minutes.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 760 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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