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A tasty casserole from your Mom
Top-ranked recipe named "Crab Meat Casserole"
½ c butter
2 tsp chopped onion
Saute onion in butter, then add the following 4 ingredients.
½ tsp dried mustard
½ tsp salt
2 ½ Tbsp flour
1 ½ c. milk or half and half
Cook slowly over low heat, stirring until thick.
Add 3 chopped hard boiled eggs and 2 cups (1 lb) Philips brand canned crab meat.
Place in casserole and crumbled Ritz crackers on top.
Bake at 375* for 20 min.