Yeast Rolls (bread Machine)
These are a favorite for holidays!
"I received so many compliments when I brought these to a family gathering. Love them. So did everyone else!!!"- swilkinson4
13 people want to try | 21 have favorited
Yeast Rolls (bread Machine) Preparation
Measure ingredients in the order listed into Baking Pan.
Insert Baking Pan into oven chamber, twist to secure. Close lid.
Select: dough/pasta setting.
Press start - there will be a 25-minute preheat delay before mixing begins.
When cycle is complete, remove dough from machine to a lightly floured surface. If necessary, knead in enough flour to make dough easy to handle. Divide dough into 12-18 pieces. Shape each piece into a smooth ball. Place balls, almost touching, into two greased 8-inch square cake pan; cover and let rise for 30 minutes or until almost double in volume. Brush with glaze. Bake in 350-degree oven for 20-25 minutes or until golden brown and bottom sounds hollow wehn tapped. Remove from pans and let cool on wire racks.
Christmas Eve 2001
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