Combine wine and all juices in a tall pitcher.

Add fruit slices and refrigerate for at least 2 hours.

Pour into chilled glasses filled with fruit ice cubes. Garnish glasses with additional fruit slices. *Save the other half of each can of juice to make fruit ice cubes.

FRUIT ICE CUBES

Makes 24 ice cubes

INGREDIENTS:

2 ice cube trays Water or fruit juices

Assorted fresh fruit: grapes, strawberries, raspberries, kiwi, oranges, lemons.

Prep time: 10 minutes

Freezing time: 2-3 hours

PREPARATION:

Cut or slice fruit to fit into each individual ice cube mold.

Fill with water or juice and freeze until solid.

Unmold and serve with your favorite drinks.