Sour Cream Coffee Cake
Christmas morning favorite."I made cupcakes out of this recipe and they were amazing! Very moist too! They taste just like snicker doodle cookies. Very good recipe! Thanks for sharing!" - Tldcoupons
Yield: 18 Ready in 45 minutes
favorite of 91 people 55 people want to try
Verified by stevemur
Sour Cream Coffee Cake Preparation
Cream butter and sugar.
Add eggs and beat.
Sift dry ingredients; add alternately with sour cream. Beat well after each addition.
Combine all topping ingredients (brown sugar through pecans) in a small bowl.
Grease and flour two 8" pans.
Pour 1/4 of batter into each pan.
Sprinkle with half of topping.
Divide remaining batter between both pans and sprinkle with remander of topping.
Bake in 325 oven for 35-40 minutes.
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