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Shrimp- Lemon-bay

Recipes »  Main Dish  »  Fish and Shellfish

Woodsy and citrus flavors

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Shrimp

(5, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 1/2 lbsShrimp; peeled
2 tablespoonLemon juice
1 tablespoonOlive oil
1/2 teaspoonSalt
1/2 teaspoonCrushed red pepper
1/2 teaspoonPepper
2 clovesGarlic
32 Bay leaf
4 Lemons

Shrimp- Lemon-bay Preparation

?Combine first 7 ingredients in small bowl and toss to coat. Cover and marinate in refrigerator for 10 min.

?Place bay leaves and lemon wedges in large bowl. Coat with cooking spray; toss to coat.

?Thread shrimp, lemon and bay leaves alternatively on skewers.

?Place skewers on oiled grill. Grill 2 minutes on each side or until shrimp are done.

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    • Calories Per Serving: 264
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    Shrimp- Lemon-bay Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Great dinner for a hot summer night!
    2 years, 10 months, 2 weeks, 6 days, 3 hours, 55 minutes ago

    [I posted this recipe.]
    3 years, 5 months, 1 days, 4 hours, 33 minutes ago

    Tags

    1. Low-Carb
    2. Low-fat
    3. Summer
    4. Fourth of July
    5. Marinade
    6. Grill
    7. Sauvignon Blanc
    8. Main Dish
    9. Shrimp
    10. American

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