Green Pea Salad with Drizzly Dressing
Here is how to make a delicious Green Pea salad with Drizzly Dressing. It looks and tastes super and goes with just about any meal!
Yield: 8 Ready in 45 minutes
5 people trying soon
Verified by stevemur
|4 cupsiceberg lettuce; torn into salad-size pieces|
|0.5 cupCelery; chopped|
|0.5 cupGreen Pepper; Chopped|
|0.5 cuppurple onion; (making quarter circles of the slices) sliced and quartered|
|1.5 cupsfrozen green peas; (unthawed)|
|0.75 cupmayonnaise; (up to 1 cup, enough to spread the top evenly)|
|0.5 cupSplenda; (or sugar)|
|1 cupsharp Cheddar cheese; shredded|
|3 slicesbacon; microwaved until hot and crisp|
Green Pea Salad with Drizzly Dressing Preparation
In a deep clear bowl, layer 4 cups of torn lettuce, then 1/2 cup chopped celery (spread evenly), then 1/2 cup chopped green pepper (spread evenly), then 1/2 cup sliced and quartered purple onion (spread evenly). Next, put a layer of frozen green peas (about 1 1/2 cups). Now, spread the layer of peas with enough mayonnaise to cover the top (about 3/4 cup to 1 cup). Sprinkle the mayonnaise evenly with 1/2 cup of Splenda (or sugar). Cover this layer evenly with 1 cup shredded sharp Cheddar cheese. Right before serving, microwave 3 or 4 slices of bacon (preferably already partially cooked), until crisp. Crumble the bacon even over the top of the Cheddar cheese layer. Serve with bacon is still crisp. i think you will love the colors and textures of this salad--and, most of all, its taste!!
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Green Pea Salad with Drizzly Dressing Reviews
[I posted this recipe.]
3 years, 4 months, 3 weeks, 4 days, 10 hours, 51 minutes ago