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Grilled Sausage Patties

Recipes »  Main Dish  »  Grill and BBQ

Making your own sausage is a bit of a chore. But the flavor is worth the effort.

 "We grilled these on the outdoor grill. The smokey flavor was wonderful. " - promfh

Yield: 8 Ready in 12 hours

Cuisine: AmericanMain Ingredient: Pork

(4, 2) 100% would make again (reviews)

Favorite 36 people favorited
Try Soon15 people trying soon

Grilled Sausage Patties
Served with biscuit and gravy. photo by promfh Give a medal for this photo
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Verified by stevemur

Servings          
Original recipe makes 8
2 poundspork butt; course ground
1/2 poundPork fat; course ground
2 clovesGarlic; minced
2 teaspoonkosher salt; mix with garlic & crush to paste
2 teaspoonsBlack pepper
1 tablespoonsage; dried, crumbled
3 tablespoonsthyme; minced, fresh leaves
1/2 teaspoonCayenne; or to taste
2 tablespoonsVegetable Oil

Grilled Sausage Patties Preparation

In a bowl combine well the pork butt, the pork fat, the garlic paste, the pepper, the sage, the thyme leaves, and the cayenne and chill the mixture, covered, overnight.

Divide the mixture into 16 balls and flatten each ball into a 1/3-inch-thick patty. Grill over charcoal (or gas) about 4 minutes on each side, or until they are golden brown and no longer pink within. Drain them on paper towels. Transfer the patties to a serving plate and garnish them with some thyme sprigs.

Serve with biscuits and gravy or eggs.

Each (2 patty) serving contains an estimated:

Cals: 330, FatCals: 260, TotFat: 28g

SatFat: 12g, PolyFat: 2g, MonoFat: 14g

Chol: 75mg, Na: 550mg, K: 480mg

Total Carbs: 2g, Fiber 1g, Sugars: 0g

NetCarbs: 1g, Protein: 25g

Notes

We grilled these on the outdoor grill. The smokey flavor was wonderful.

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  • Hot and browned on the grill. photo by promfh promfh

  • Served with biscuit and gravy. photo by promfh promfh

    • Calories Per Serving: 537
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    Grilled Sausage Patties Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    We grilled these on the outdoor grill. The smokey flavor was wonderful.
    3 years, 4 months, 3 weeks, 9 hours, 4 minutes ago
    We grilled these on the outdoor grill. The smokey flavor was wonderful.
    [I posted this recipe.]
    3 years, 4 months, 3 weeks, 10 hours, 4 minutes ago

    Tags

    1. Low Sugar
    2. Diabetic
    3. Low-Carb
    4. Grill
    5. Fry
    6. Brunch
    7. Breakfast
    8. Pork
    9. American

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