Ready in 7 hours
Every time I make this, I get asked for the recipe. My family prefers this recipe over any restaurant's potato soup. Serve this with shredded cheese, bacon, and/or green onions as toppings. Someone at church also added sour cream to make it like a loaded baked potato.
"Awesome receipe! Very easy and filling.
I added shredded carrots & celery and used 9 potatoes. I left out the dill (none on hand).
This will definitely be a keeper.
Awesome receipe! Definitely a keeper.
I added celery and shredded carrots as well as used more potaotes. I didn't have any dill on hand. Still turn out wonderful!
2,072 people want to try | 2,184 have favorited
Sauté onion in some butter over medium-high heat until soft.
Place onion in slow cooker, and stir in chicken broth, water, potatoes, salt, dill weed, garlic, and pepper. Cover and cook on low 6 to 7 hours.
Cook the bacon separately, drain on paper towel, and refrigerate until ready to serve as topping.
Part 2 (30 mins before serving):
Test to make sure potatoes are done. If not done, turn on high for awhile to make sure potatoes are done. In a small bowl, whisk together the flour and heavy cream. Stir into the soup along with the evaporated milk and Velveeta Cheese. Cover, and cook another 30 minutes before serving.
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humidmarlin 2 days 10 minutes agoAWESOME!!!
humidmarlin 4 weeks agoThis is an awesome recipe!!! A new favorite at my house!!!!!
emily_thompson_9469 1 month agoAwesome receipe! Very easy and filling. I added shredded carrots & celery and used 9 potatoes. I left out the dill (none on hand). This will definitely be a keeper. Awesome receipe! Definitely a keeper. I added celery and shredded carrots as well as used more potaotes. I didn't have any dill on hand. Still turn out wonderful!
sletiger 4 months ago
Bozgirl 7 months agoLoved it!! Used less flour, more potatoes, leeks, and extra spices.
angelahills 7 months ago
Expat03 8 months agoEasy and delicious. I have made this several times now. Only change I made is 2 (instead of 1) cloves of garlic, skip cheese and reduce flour to 1/2 cup.
marie0717 8 months ago
emilyeustathios 9 months agoI cooked it on stovetop instead of in the crockpot so i adjusted the cooking times but it was great!
mamapeeps 9 months agoSuper easy and delicious. Everyone in family loves this, even my picky eater
10tonytheman 10 months ago
gbookwormm 10 months agoThis is one of our new favorite recipes! My husband just raves about it all the time. Even my in-laws were impressed with my skills on this one.
annschwatken 11 month agoMy husband loved it; that is an A-one rating.
sramartinez 11 month ago
esthermcardle 11 month agoMade this for me and my sister today it was great. Coming from 2 women who haven't had moms potato soup in a long time.
crystalcollins1 11 month agoLove it
crystalcollins1 11 month agoAwesome
bkrenee 11 month agoBest potato soup EVER.. beats any restraunt ive tried. Definate keeper!!!!
bkrenee 11 month ago
warcraftgurl 1 year agoAbsolutely delicious soup and easy to make!!!