Join us!  Sign in   

Almond-Blue Cheese Balls

Recipes »  Appetizers  »  Cheese

Try this Almond-Blue Cheese Balls recipe, or contribute your own. "Cream Cheese" and "Almonds" are two of the tags cooks chose for Almond-Blue Cheese Balls.

Cuisine: AmericanMain Ingredient: Cheese

(0, 0) (reviews)

0 people want to try | 2 have favorited


Ingredients

Ready in 1 hours
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 24
1 1/2 tbChives; chopped
1/2 lbCream cheese
1 tbOnion; grated
1 1/2 tbFresh parsley; chopped
1/2 lbBlue Cheese
1 1/2 tbChutney; drained-chopped
salt and pepper; to taste
Almonds; chopped
a littleFresh Cream

Almond-Blue Cheese Balls Preparation

Blend and form in little individual balls adding drops of fresh cream to adjust consistency of mixture. Roll in chopped almond and chill. Source: Mountain Measures--Junior League of Charleston, WV ed. 1974 Recipe by: Mrs. C. K. Payne, III Posted to EAT-L Digest by kATHERINE L Smith on Nov 26, 1997

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 557
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Almond-Blue Cheese Balls. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Almonds
  2. Cream Cheese
  3. Blue Cheese
  4. Cream
  5. Cheese
  6. Onion
  7. Parsley

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.