Here is how to make a Quickie Fruit Dip recipe. It has only two
ingredients; it's quick; its' easy; it's yummy. You can't go wrong with this
one!
Carefully remove the 7 oz. of marshmallow creme from the jar and into a
medium mixing bowl, in order to keep it nice and fluffy. Mash the softened 8
oz. of cream cheese. Gently fold the cream cheese into the marshmallow
creme. When blended, remove dip to an appropriate serving bowl. Arrange
prepared fruit on a plate in an attractive fashion. Let guests place fruit
on their plates and then spoon their desired amount of dip. Guests may use a
fork to dip the fruit into their dip and then eat! Yum!
Assorted prepared fruits (I used fresh pineapple, kiwi fruit,
strawberries, grapes and bananas.)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (138g) | ||
Recipe Makes: 4 | ||
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Calories: 467 | ||
Calories from Fat: 350 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.9g | 52 % | |
Saturated Fat 21.9g | 109 % | |
Monounsaturated Fat 9.8g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 124.7mg | 38 % | |
Sodium 383.6mg | 13 % | |
Potassium 157.7mg | 4 % | |
Total Carbohydrate 24g | 7 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 23.9g | ||
Protein 6.9g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 467
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.