Ready in 30 minutes
I don't eat squash, but i do eat this! Yep it is that good
"This has become a routine dish for our family. We have done it with all yellow squash and with half yellow squash and half zucchini. Both were good, but half and half is definitely better."- Youngsd
Top-ranked recipe named "Simple Squash Casserole"
oven to 350
saute squash in little veg oil over med-low heat line collander with paper towels and drain squash well.
in skillet saute onion in butter.
mix all ingredients together except crackers.
pour into buttered dish and top with cracker.
bake 25-30 minutes.
jamieolsenlangdon 9 months agoPerfect recipe for my family of non-veggie eaters !!
jenniferladair 9 months agoThis is the best side dish!
bug2u 11 month ago
angiegrothe 12 months ago
LoriLozier 1 year agoYum, yum, yum!!!! So good!
Youngsd 1 year agoThis has become a routine dish for our family. We have done it with all yellow squash and with half yellow squash and half zucchini. Both were good, but half and half is definitely better.
maxred31768 2 years agoAdded a can of cream of chicken also, mmmmm.
Mamaschaef 2 years agoUsed low fat sour cream and cheese. Yum!
Volgrl 2 years agoI found a nearly identical recipe early this Summer to use our garden squash. It is a HUGE hit! About the only extra thing I have added is some Italian seasoning;)
Shawn88c 4 years ago[I posted this recipe.]