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Beat eggs until fluffy, add milk and beat, sift flour and salt to mixture, beat in butter
Heat electric skillet to high setting, coat skillet in butter, best if pancakes are 4 to 5 inches round
Works best is you re-grease skillet between batches
Serve with syrup or lingonberries or both
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Britanytapani 1 year agoSuper good! This recipe has a typo. It states the butter twice. Please edit as i use this often:)
Karacooksgood 1 year agoAwesome thin pancakes, thanks!
Ashleestein 3 years agoGreat pancake recipe. My daughter requests these all the time. She's five years old and will eat as many pancakes as me and my husband!
D5446 3 years agopancakes will be thin [I posted this recipe.]