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Notes Ingredients
Original recipe makes 12
Verified by stevemur
SOUR CREAM CHOCOLATE CAKE Preparation
In a large mixing bowl, combine butter, sugar, vanilla
and eggs; cream at high speed with an electric mixer
until light and fluffy. Blend in the sour cream. In a
separate bowl sift together the flour, baking soda,
salt and baking powder. Gradually stir sifted dry
ingredients into creamed mixture. Spoon
about 1/2 of the batter each of two greased 9 inch round
pans. Bake in a 350° oven for 1 hour. Cool cake completely
before removing from pan
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Calories Per Serving: 591
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SOUR CREAM CHOCOLATE CAKE Reviews
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Please fix this recipe.
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How does the chocolate get into this chocolate cake?
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Interesting. Chocolate cake that doesn't include chocolate in the recipe.
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Frosting almost takes this moist cake over the top, but pair it with a hot cup of coffee and it works well. My family prefers powdered sugar. [I posted this recipe.]
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