Creamy Chicken and Bacon Carbonara

Ready in 45 minutes

Quick, tasty and healthier than the original

Top-ranked recipe named "Creamy Chicken and Bacon Carbonara"

4.5 avg, 2 review(s) 100% would make again

Ingredients

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1 cup light & creamy evaporated milk
1 bunch shallots finely chopped
4 rashers 97% fat free bacon; finely chopped
2 small chicken breasts; chopped into strips
6 oz chopped mushrooms
4 cups cooked fettucine
1 clove fresh garlic; chopped finely
1 cup weight watchers tasty cheese
1 tsp stp of olive oil

Original recipe makes 4

Servings  

Preparation

Heat 1tsp of oil in a frying pan

Add garlic, shallots, bacon and chicken

Once chicken is cooked add mushrooms and cook for 2 mins

Add light evaporated milk and bring to the boil then add the cheese and simmer for 10mins

Mix the sauce in with the fettuccine and serve.

Notes

The original recipe called for 1 cup of Weight Watchers tasty cheese. It is hard to find but if you find it the recipe is only 9pts per serving (35.5pts = approx 9 pts per serve). With part skim mozzerella it is 13 pts.

Credits

Added on Award Medal
Calories Per Serving: 923 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Mmm very good will definitely make again
Housecook12 2 years ago
The original recipe called for 1 cup of Weight Watchers tasty cheese. It is hard to find but if you find it the recipe is only 9pts per serving (35.5pts = approx 9 pts per serve). With part skim mozzerella it is 13 pts. [I posted this recipe.]
mommyof2gals 4 years ago
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