Ginger Ale Bread
For the bread machine. I don't remember where I got this recipe from, but it has become a staple for our family.
Yield: 8 Servings Ready in 4 hours, 10 minutes
9 people trying soon
Verified by stevemur
Ginger Ale Bread Preparation
Place all ingredients in bread machine in order suggested by manufacturer. Use basic bread setting. Check dough after five minutes of mixing; add one to 2 tbsp. of water or flour if needed.
This is a light-flavored, delicious bread, best enjoyed warm.
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