This is to serve with the Slow Cooker Buffalo Chicken
1.Lightly mix together the blue cheese, lemon juice, mayonnaise, and salt and pepper in a large salad bowl. Stir in the celery, green onions, and bagged coleslaw, and mix until well-coated.
Serve with Slow Cooker Buffalo Chicken Sandwich
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (188g) | ||
Recipe Makes: 6 | ||
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Calories: 245 | ||
Calories from Fat: 151 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.7g | 22 % | |
Saturated Fat 5.7g | 29 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 29.2mg | 9 % | |
Sodium 538.1mg | 19 % | |
Potassium 347.3mg | 9 % | |
Total Carbohydrate 19.3g | 6 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 16.4g | ||
Protein 6.6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 245
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