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Bam's Creamy Cole Slaw

Delicious with barbecue, or as a side dish with any summer meal.

Yield: 4 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Cabbage

(5, 1) 100% would make again (reviews)

Favorite 17 people favorited
Try Soon6 people trying soon

Bam's Creamy Cole Slaw
Try this with my Herb Roasted Chicken or Lazy Day Brisket. It's a great side dish, and super simple. photo by Beachbumette Give a medal for this photo
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Servings          
Original recipe makes 4 Servings
1/2 small headCabbage; chopped
3 heaping tablespoonsHellmann's Real Mayonnaise
3 tablespoonsWhite vinegar
1 teaspoonSugar
dashGround dry mustard; optional
Salt and pepper; to taste

Bam's Creamy Cole Slaw Preparation

Dressing:

In a medium bowl, whisk together the Mayonnaise, vinegar, sugar, mustard, salt and pepper until well mixed and texture is very creamy. Taste and adjust seasonings as needed. Pour over the chopped cabbage and stir to mix well. Cover and refrigerate for at least an hour or ready to serve. Mix well before serving.

This will keep for about two days refrigerated.

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  • Try this with my Herb Roasted Chicken or Lazy Day Brisket. It's a great side dish, and super simple. photo by Beachbumette Beachbumette

    • Calories Per Serving: 102
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    Bam's Creamy Cole Slaw Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]

    [I posted this recipe.]
    3 years, 3 months, 4 days, 20 hours, 14 minutes ago

    Tags

    1. Salads
    2. Side Dish
    3. Vegetables
    4. No Cook
    5. Fourth of July
    6. Picnics
    7. Spring
    8. Summer
    9. Cabbage
    10. American

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