Stuffed Green Peppers

These are easy to prepare and a delight to eat.

"I made this tonight and it came out DELICIOUS!!!!!!! it was very easy to make and simple. I used all yellow bell peppers and when I seasoned the ground beef I used seasoned pepper, garlic salt and seasoning salt..came out amazing! I am trying to make new things and my fiance amd 2yr old loved it!" - jasmineandtyrellbronson

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Ground Beef

(4.5, 86) 78% would make again (reviews)

3,661 people favorited
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photo by Brokrbaby

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Ingredients

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Original recipe makes 6 Servings

6 Green peppers; Medium-large in size

1 Salt and Pepper; to taste

1 lblean ground beef (may use ground turkey)

1/2 cupOnion; chopped

1 candiced tomatoes; 14.5 oz

1 tspWorcestershire sauce

3/4 cupMinute Brown Rice; uncooked

3/4 cupWater

1 Shredded Cheddar Cheese; 2 cups; divided

2 canscondensed tomato soups; 10.5 oz

1 water as needed

2 tbchopped parsley (optional)

Stuffed Green Peppers Preparation

Preheat oven to 350 degrees F.

Bring a large pot of water to boil. Cut the tops off of the peppers and remove the seeds. Save the green pepper you can get off of the tops to add later. Cook peppers in boiling water for 5 minutes, turning at 3. Drain.

Put peppers in baking dish top side up. Sprinkle insides with salt and pepper. Set Aside.

In a large skillet, brown 1 lb lean ground beef, the left over good pieces from the pepper tops and chopped onions for 5 minutes or until beef is completely browned.

Drain off excess fat, if any. Return meat and onions to pan. Add salt & pepper to taste. Stir in diced tomatoes, 3/4 cup uncooked brown rice, 3/4 water and Worcestershire sauce. Simmer 15 minutes or until rice is tender. Remove from heat. Cool until luke warm and add 1 cup cheese.

Stuff each pepper with the beef/cheese mixture. In a medium sized bowl mix the tomato soup with enough water to make gravy consistency. Pour over the top of the peppers. Top with the remaining 1 cup of cheese. Sprinkle with Parsley flakes. Bake at 350 degrees 25-35 minutes, until heated through and cheese is melted and bubbly. This is a keeper. AND not real hard.

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Stuffed Peppers with Cheesy Yumminess photo by Brokrbaby

This is what mine looked like :) photo by auroradeanna

photo by CamilleKc2

photo by mamedina

photo by jandtiff1

Yummerssss!! photo by shannoncoupas

photo by Lekisha84

photo by jasmineandtyrellbronson

photo by prcslove

photo by Weedfaerie2013

Awesome recipe!! Added Italian sausage and used stewed tomatoes. Extra seasoning also!! photo by Leblanc2

So good photo by Reed1026

photo by emilywightman

photo by juliekim

photo by vlcasey

photo by astermayvillapando

Turned out awesome! Will make again for sure! photo by Angelak32

photo by ChristinaPal

photo by cookindadohio

photo by Rdubz27

photo by Paul5177

photo by msh4040

photo by Brokrbaby

Stuffed Peppers with Cheesy Yumminess photo by Brokrbaby

Calories Per Serving: 108
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Stuffed Green Peppers Reviews
All 86 reviews

	janetthomasgardner 2 days, 20 hours, 49 minutes ago
	I always add a cup of ground potato and it tastes great!!! Clamdip57 3 weeks, 3 days, 21 hours, 41 minutes ago
	krissib 2 months, 2 weeks, 3 days, 16 hours, 52 minutes ago
	These same out excellent. Will definetely make again. kcmiv 2 months, 3 weeks, 2 days, 52 minutes ago
	Easy to make and oh so good! My wife made her version of stuffed green peppers and it didn't come close to this recipe. MNWild007 2 months, 3 weeks, 4 days, 1 hours, 4 minutes ago
	andreabrown1 3 months, 2 days, 6 hours, 6 minutes ago
	Rdubz27 3 months, 6 days, 19 hours, 15 minutes ago
	Great side dish. I wanted something other than potatoes or plain rice. We couldn't get enough!!! Roeni 3 months, 2 weeks, 21 hours, 43 minutes ago
	LOVE, LOVE< LOVE!!! faithmangler 3 months, 2 weeks, 1 days, 2 hours, 20 minutes ago
	DELICIOUS! And sooooo easy. I add minced garlic to the ground beef mixture and substituted the salt with garlic salt. They were incredible and EASY! mommyx307 3 months, 2 weeks, 5 days, 16 hours, 40 minutes ago
	Great! Mama2G 3 months, 2 weeks, 6 days, 3 hours, 50 minutes ago
	Best stuffed pepper recipe I know. leeatchison 3 months, 3 weeks, 2 days, 17 hours, 24 minutes ago
	It was good. It was kinda greasy tasting katiebradshaw 3 months, 3 weeks, 2 days, 18 hours, 38 minutes ago
	Amazing! My boyfriend ate like 3 of them! Great recipe, very easy. ;-) caylacakes 3 months, 3 weeks, 6 days, 3 hours, 1 minutes ago
	Omg this recipe is awesome. Especially while watching your calorie intake. Thank you!!!!! melissapeterson1 3 months, 3 weeks, 6 days, 19 hours, 19 minutes ago
	YUM! JHeiler 3 months, 3 weeks, 6 days, 21 hours, 40 minutes ago
	This is a very tasty dish. Easy to prepare. I will replace my current recipe with this one as my husband loved it. Ibelkins2 4 months, 1 days, 20 hours, 25 minutes ago
	Great dish made it for the family at Christmas dinner they loved it! cookindadohio 4 months, 1 weeks, 2 hours, 8 minutes ago
	gmols 4 months, 1 weeks, 18 hours, 22 minutes ago
	Murryann 4 months, 1 weeks, 6 days, 19 hours, 43 minutes ago