Sour Cream & Broccoli Quiche
Recipes » Main Dish » Quiche and Savory Pies
This easy to make recipe is made in one bowl using sour cream instead of butter. You can use spinach instead of broccoli, or leave out the ham if you prefer a vegetarian quiche, or use your imagination for a meat substitute.
"Great recipe. Really tasty. I did add some onion powder and dried mustard for a little extra flavor. One comment I need to make, this recipe makes two, and if you don't have a big family consider 1/2 the recipe. " - FlyingYetiYield: 8 Servings Ready in 1 hours, 5 minutes
Cuisine: FrenchMain Ingredient: Eggs
100% would make again (reviews)
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Notes Sour Cream & Broccoli Quiche Preparation
Preheat oven to 375 degrees F (190 degrees C)
In a large bowl, beat together milk, eggs, baking mix, sour cream and Parmesan cheese.
Stir in broccoli, ham and Cheddar cheese.
Bake in preheated oven for 50 minutes or until mixture is golden brown and a toothpick comes out dry when inserted in the middle of the quiche.
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Sour Cream & Broccoli Quiche Reviews
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THIS WAS VERY TASTY ANB EASY TO PREPARE?
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Great recipe. Really tasty. I did add some onion powder and dried mustard for a little extra flavor. One comment I need to make, this recipe makes two, and if you don't have a big family consider 1/2 the recipe.
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Excellent recipe!!! Family favorite and very easy!!!
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I made this, the only change I made to the recipe was to use half cheddar and half parmesan cheese. The sour cream added a slightly different flavor and it was delicious and easy, will make again soon!
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sounds wonderful and i cant wait to make it, Thanks for sharing, CCheryl
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