Appetizer - Chipped Beef Dip

Salty, manly dip or pour over toast! Yummy!

Yield: 4 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Cream Cheese

(5, 1) 100% would make again (reviews)

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photo by kimjorna

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Ingredients

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Original recipe makes 4 Servings

1 jarDried Beef; chopped

8 ounceCream cheese; softened

1/2 cupSour cream

1 bunchTriscuits

Bake or warm in a small crock pot all ingredients and serve with the triscuits. The beef is salty and yummy.

Alternatively: Pour the chipped beef dip over toast.

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photo by kimjorna

Calories Per Serving: 236
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